A visible shift is taking place across Hyderabad’s cafes and roadside stalls this summer. Along with lassi, buttermilk and nimbu soda, several new drinks are gaining popularity. Young people are increasingly choosing these options during the rising heat.
Cold coffee, cold brew, protein shakes, kombucha and electrolyte drinks are now widely available. Cafe owners say this is no longer a passing trend. It has become a regular habit among students and working professionals across the city.
At the same time, Hyderabad continues to have a strong chai culture. From auto drivers to shop owners, tea remains a daily choice regardless of the season. However, extreme summer temperatures are slowly influencing drinking habits.
With rising heat levels, staying hydrated has become more important than ever. Cases of sunstroke increase every year, reminding people to take precautions. This has pushed many to explore cooling and refreshing drink options.
Experts warn that not all modern drinks are healthy. Many packaged or zero sugar beverages may include artificial ingredients. These options may not always provide the hydration benefits that people expect during peak summer.
Traditional drinks continue to remain reliable and effective. Fresh sugarcane juice without ice, coconut water and lemon water are natural and affordable choices. Including them in daily routines can help people stay cool and safe during extreme heat conditions.
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