Food safety in India often turns into a heated topic on social media. You see people questioning what actually reaches their plates. A recent post by Khurpencch reflects this mood with a sharp mix of humour and genuine concern about the role of agencies like FSSAI.
The post highlights a video warning parents about growing health risks linked to cream biscuits, or “creme biscuits” as brands present them. The clip explains how high sugar, fat, and additives are causing fatty liver, obesity, and other metabolic issues in children.
It asks parents to stop giving these biscuits to kids and shows how companies hide unhealthy ingredients behind clever wordplay and shiny packaging. The message is direct and pushes viewers to rethink everyday snacks.
The humour in the post only strengthens the frustration behind it. Many users feel health warnings keep increasing while real regulatory action stays slow. Such posts turn that frustration into public awareness and push a larger conversation on accountability and stronger food safety standards.
Cream और Creme में जमीन-आसमान का फर्क है। Cream दूध से बनता है, जबकि Creme असल में केमिकल, वेज ऑयल, कलर और फ्लेवर का जहरीला मिक्सचर है।
कंपनियां सिर्फ शब्दों का खेल खेलकर कैंसर परोस रही हैं, और जनता उसे बिस्किट समझकर बच्चों को खिला रही है।
जागो।— खुरपेंची स्वास्थ्य (@Khurpenchhealth) October 30, 2025
